Product Description
Our Roberts Edible Craft Thickness Guides enables you to achieve perfectly even thickness every single time!
400 mm Long x 25 mm wide x 3 different thicknesses.
Set of 6 guides containing:
2 x 3 mm thickness (clear)
2 x 4.5 mm thickness (black)
2 x 6 mm thickness (white)
Clear: Best suited for working with chocolate, fondant for covering cakes, and chocolate transfer sheets (ie chards)
Black: Best suited for working with pastry, modelling fondant and gum paste, and modelling chocolate
White: Best suited for working with biscuit dough, gingerbread, playdough and clay
Please either side of the product you are wanting to roll or spread evenly.
Place your rolling pin or offset spatula on top and keeping it in contact with the guides, will ensure you achieve an even thickness underneath.
These are always a sell out!
Combine with our Sugar Work Mat, Icing & Chocolate Smoother and Sculpting Tools for a professional result.
Product Videos
Custom Field
Product Reviews
2 Reviews Hide Reviews Show Reviews
-
Good length, easy to use
These guides made rolling out cookie dough so easy. The cookies will brown evenly as they are all the same thickness once cut out with cookie cutters (assuming the shapes of the cutters are similar as well). Great product, recommend! The 3 different sizes are great for fondant vs cookies.
-
Thickness Guides set
Great buy! Strongly recommend this product if you bake lots of tarts, pies or decorated cookies. It makes the job of rolling out even pastry a breeze!
